3 Review(s)

Sabja seeds are most nutritious when soaked in water and consumed. It is recommended to have at least two teaspoons every day to gain health benefitsSabja or Basil seeds are extensively used for seasoning. They add a unique flavour to food.They are great as a garnish for drinks and desserts. Add it to pastas or soups for a crunchy feel.Sabja seeds are power-packed with loads of nutrition and immunity-boosting properties.Sabja seeds are rich in antioxidants, help in controlling diabetes and is also good for your skin.